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Home > sellingleads > Seasoning Oils Total 85 sellingleads in Seasoning Oils category
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Seasoning Oils
Seasoning Oils(85)
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Italy
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I Clivi (slopes) Extra Virgin Olive Oil
I Clivi (slopes) Extra Virgin Olive Oil ORGANOLEPTIC CHARACTERISTICS Altitude: 200/500 metres above sea level Method of harvesting: hand beating onto suspended nets Aspect: smooth Colour: light straw-yellow Aroma: slightly fruity Taste: def...
Extra Virgin
Extra Virgin Characteristics Made from some of the best olive crops in the Mediterranean Basin, these oils are selected by PIETRO CORICELLI for their particular characterics, such as taste, delicate perfume, low a...
seed oil
seed oil size: ml 1000 unit x case: 20 case gross weight: kg 20,200 case net weight: kg 18,400 case volume: m3 0,031 Case / EUR pallet - cm 80X120: layers: 7 cases / layer: 6 total cases: 42 Cases / US pallet ...
EXTRAVIRGIN OLIVE OIL
EXTRAVIRGIN OLIVE OIL SELEZIONE ORO FILTRATO Art. N.: A4 EAN 8018440000261 CAPACITA?: 1 LT - CONTENUTO CONFEZIONE: 12 BOTTIGLIE - IMBALLO (1 PALLET): 5 STRATI DA 10 CONFEZIONI - TOTALE CONFEZIONI: 50 - TOTALE PZ. IN PALLET...
"Buon Frutto HS" Extra Virgin Olive Oil
"Buon Frutto HS" Extra Virgin Olive Oil ORGANOLEPTIC CHARACTERISTICS Altitude: 200/500 metres above sea level Method of picking: hand beating onto suspended nets Appearance: smooth Colour: light straw-yellow Aroma: slightly fruity Taste: qu...
Olive Oil 3
Olive Oil 3 Sensory classification:Mild fruity Aroma:A hint of ripe fruit Flavour:Sweet, ripe almond-flavoured taste with a flower aroma finish
Organic olive oil
Organic olive oil This olive oil is the product of 100% extra virgin olive oil and an organic cultivation. The olives used in this organic olive oil are solely from Italy and cultivated according to organic principles ...
San Giuliano cold-pressed extra virgin olive oil
San Giuliano cold-pressed extra virgin olive oil The San Giuliano cold-pressed extra virgin olive oil is obtained by crushing only the finest olives in traditional stone mills. Cold pressing with stone wheels preserves a distinctive aroma and all th...
Olive Oil 4
Olive Oil 4 Extracting Process: The extraction process is based on the modern hammer press and is carried on by means of the horizontal centrifugal system. These extracting techniques and the lack of any further ...
Gusto Fruttato Olive oil
Gusto Fruttato Olive oil This full-bodied Extra Viegin Olive Oil has a rich,fruity flavour and a high-spirtied spicy finish.Gusto Fruttato add flavour to dishes and makes a great table condiment.
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