Spanisch red Wine Castilla la ManchaType: table wine Production Region: Castilla la Mancha Alcohol Content : 13% red wine, 11,5% rose and white wine Vintage : 2009 Aging : non specified Grape Type : tempranillo Packaging: 12 x 0.75 cl S...
Rancio / Moscatel / MistelaRANCI Production: made from white wines macerated with skins to augment its extract and favour the colour and aroma typical of this wine. The wine has been kept for two years in 12,000-litre oak barre...
CASA ANTONETE CRIANZA WINESGrapes: Cencibel (Tempranillo) Alcohol: Volume 13 % Comments: This fine wine is the result of a combination of techniques, at different fermentation temperatures, lengths of skin contact and levels of...
Marcdebazan Galician PomaceDescription The Marcdebaz n Galician Pomace ( locally know as Galician orujo ) is a premium quality type of brandy obtained from a careful distillation of the skins of the albari o This product belo...
MERLOTPasses through barrels of American and French oak for 3 months. Cherry red colour with ruby reflections. Aroma of ripe fruit and notes of cocoa that blend with the wood. On the palate it is an ample w...
Cruzares Brik BlancoCapacity: 1 L. Alcohol content:11,5% Vol. This wine has been made using traditional methods and the utmost care has been taken with its vinification, preservation and bottling. The fruity and lightly ...
macabeoGrape Variety: Macabeo. Harvesting period: 2nd week in September. Production: Grapes coming from our own vineyard. Five-hour pellicular maceration. Purification of bloom juice by static slime removal....