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Large quantity of tapioca residue for producing cattle feed skype khaivcdn QQ 1953205991 skype khaivcdn QQ: 1953205991 Dear I‘m Clark Ngo, Export Director from Thanh Loi Feedmill Enterprise, we have a factory produce cattle feed as pig, duck, chick, cow and fish feed, so we need a lot of...

Vigimexco Main Products Contact Supplier

Rice Flour Normal Packing: 500 g, 1 kg, 30 kg, 50 kg, Jumbo Bag, etc.

Thai Better Foods Co., Ltd. Main Products Contact Supplier

Modified Starch Our modified starch can be applied in instant noodle, dried noodles, wet noodles, rice noodle, rice products, fast frozen food, jam, sauce, salad, oyster oil, fishball, meat products, juice, beer, bak...

Zhucheng Xingmao Corn Developing Co., Ltd. Main Products Contact Supplier

tapioca starch Specification: + Grade 1: Tapioca starch for human grade Whiteness : min 90% Starch : 85%min Moisture : 13% max Ash : 0.2% max Fiber : 0.2% max P-H : 5-7 Viscosity : 700BU Packing : 50kgs/bag PP/PE, 1...

Vdelta Industrial Co.,Ltd Main Products Contact Supplier

Native Corn Starch Description by Manufacturer We have the best quality Corn Starch and we have the best prices. Introduction: Taken by the international advanced production techniques of fully closed-in, heating-circul...

Festina Enterprise Main Products Contact Supplier

SOPRO-PEAB Full fat flours Full fat enzyme active flour for Baking industry Sojaprotein is the main supplier of soybean meal for domestic market as it provides about 50% of annual needs for protein based animal ...

SOJAPROTEIN Main Products Contact Supplier

Wheat Flour Feature: Low-Fat,Low-Salt,Low-Sodium Shelf Life: 1-2 years Type: power Style: Dried flour

Islam Export Group Main Products Contact Supplier

wheat flour An‘‘‘‘hui FengDa Co.,Ltd is the leading enterprise of An‘‘‘‘hui province‘‘‘‘s agricultural industry and one of the key enterprises of chinese agricultural industry.It is the biggest and a ...

Anhui FengDa Co.,Ltd Main Products Contact Supplier

tapioca powder Starch content: 60 - 70% Impurity: 1 - 2% Moisure: 13 - 15% Ash: 1 - 3% Fiber: 2 - 3%

Vdelta Industrial Main Products Contact Supplier

White Wheat Flour White Wheat Flour for baking bread and pastries Protein: 10-12%; Moisture: 14%; Wet Gluten content: 27-30%, Gluten Index (Strength): 60-80; Ass mass (dry): 0,55-0,65% Falling number: 350 sec and highe...

AGROKRIM Food Comp. Main Products Contact Supplier

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