Dried Persimmon |
Dried Persimmon
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| Model No.: |
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| Product Origin: |
Shandong |
| Detailed Product Description: |
Qingzhou Dried Persimmon is the treasure of Shandong Dried Persimmon. With over five hundred years of cultivation and manufacturing history, it is cow-heart in shape, covered with white persimmon frost. The flesh is brown. It tastes fragrant, sweet and refreshing. It contains many kinds of microelements such as protein, sugar, carotene, phosphorus, iron, calcium, iodine, etc. Therefore it has rich nutrition and high medicine value.
Persimmon can be used as medicine, having the functions of strengthening spleen, cleaning intestines, stopping coughing, arresting bleeding, tonifying lung. Persimmon frost is the Essence of Persimmon. It produces apparent effects for lung heat productive cough, laryngalgia dry throat, and erosion of mucous membrane in the oral cavity. Kaki calyx can cure hiccup, pertussis and enuresis. Persimmon leaf can diuresis, relax the bowels, purify blood, soften blood vessel, bring down and stabilize high blood pressure.
Qingzhou Dried Persimmon is made of Persimmon. In late October each year, the ripened Persimmon is peeled and dried. It belongs to nuisanceless food. The storage time is fourteen months. Owing to the excellent quality, Qingzhou Dried Persimmon is sold to all parts of our China. They are also exported to more than twenty countries and areas such as Japan, US, Korea, Southeast Asia etc. |
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