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Automatic stick Rice Vermicelli making machine
1 industrial plant, high capacity
2 continuous process, less labor,save cost
SNTNRV15 Automatic Automatic Stick Rice Vermicelli Making Machine
Introduction
We specialized in extruding noodles production lines more than 20 years with good reputation and service.Our production lines are founded almost in every province in China. We also export the extrusion machines to U.S., South Korea, North Korea, India, Sri Lanka,Mauritius, etc.
This automatic stick rice vermicelli making machine is one industrial plant, 15tons/24 24 hours. It only have one set big rice vermicellli extruder machine. The whole process is fully automatic from rice flour mixing, stick rice vermicelli forming, hanging on the rod and cutting, first aging, steaming, second aging, loosing,drying,cooling to cutting.
Spec.
Model |
SNTRV15 |
Daily output |
15 tons/24hrs |
Hourly output |
625kg/hr |
Dimension |
126m*6.5m*3.2m |
Compressed air |
1.6 m3/min |
Steam |
1200kg/h |
Water consumption |
7 tons for flour mixing |
Power |
235kw |
Operators |
7 persons |
Automatic Production Lines
Products Show
Main devices
1, flour mixer
2, ripening feeder
3, lifting conveyor
4, flour rationing feeder
5, rice vermicelli forming machine
6, rice vermicelli lifting &cutting system
7, first aging machine
8, steaming machine
9, second aging machine
10, drying machine
11,cooling machine
12, Cutting Machine
The Automatic stick rice vermicelli making machine
proess Procedure
Features
1 Automatic production process The whole production line is highly controlled automatically from flour feeding to the final products, less manual operation. The operators only need to observe, monitor and adjust , which saves a lot of labors and low down cost of production. |
2 C ontin u ous aging process The aging tunnel is adopted with the humidifiers controlled design, which improve the aging effect and shorten the aging time. |
3 Continuous batch- type steaming tunnel The close environment of steaming tunnel enhance the effect of steaming. Smart design to make the batch steaming process continuous without any break. Save labor and safe operation . |
4 Automatic rice noodle loosing device The automatic loosing machine i s equipped with the line, saving the l abor resource. |
5 Excellent drying effect Humidity and temperature is strictly controlled in each section. |
6 Multi- purpose machine Process various of flours beside rice flour, such as wheat,semolina, corn,buckwheat ,oats, barel y, millet and kinds of starch etc . |
Service System
1,supply solutions for the buyers’ special demands |
2,design plant layout and help complete the installation |
3,provide technical support both at setup and maintain |
4,cultivate the operators |
Technique support & good after sale service
Weclome to SNT
Saint Ngong Tat Machinery Company (Tianjin) Limited (SNT for short) is the sole-venture enterprise of Wang Wai Tat Machinery Company (Hong Kong) which specializes in the food processing equipment, packaging machines and related products. Our company was established in TEDA, Tianjin in 1992. Our clients are from the United Kingdom, the United States of America, India, Indonesia , Korea and other countries. We have established reliable relationships with Nestle and Lee Kum Kim .
Cotact Information
Condition: |
New
|
Type: |
Noodle
|
Production Capacity: |
15 ton /24hours
|
Place of Origin: |
Tianjin China (Mainland)
|
Brand Name: |
SNT
|
Model Number: |
SNTRV15
|
Voltage: |
380V
|
Power(W): |
235kw
|
Dimension(L*W*H): |
126m*6.5m*3.2m
|
Certification: |
CE
|
Warranty: |
One year
|
After-sales Service Provided: |
Engineers available to service machinery overseas
|
Daily output: |
15 tons a day
|
Hourly output: |
625kg/hr
|
Finished products: |
stick rice noodle
|
Material: |
stainless steel
|
Raw material: |
wet-milling rice flour or dry-milling flour
|
Compressed Air: |
1.6 m3 /min
|
Steam: |
1200 Kg per hour
|
Water Consumption: |
7 tons for flour mixing
|
Operators: |
7
|
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