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brix 36-38, cold break, aseptic packed in drum, it is available for ketch up and Tomato Sauce in tins and small pouch.
TOMATO PASTE brix 36/38 HS code: 2002901900
Brix: 36/38 Cold Break
Color: Min.2.2±0.1
HMC: Max. 45
Bostwick: 6-10cm/30sec
PH: 4.3±0.2
Lycopene: Min.50 (mg/100g)
Packing: 245kgs/drum+Aseptic bags, 80 dry containers
Quantity: 19.6mt=1x20FCL /load
Tomato paste brix 30/32 2010crop
HS code: 2002901900
Brix: 30/32 Hot Break
Color: 2.20±0.1Min.
HMC: Max.40%
Bostwick: 3-6cm/30sec
PH: 4.3±0.2
Lycopene: Min.50 (mg/100g)
Packing: 240kgs/drum+Aseptic bags, 80 dry containers
Quantity: 19.2mt=1x20FCL /load
Tomato paste brix 28/30 2010crop
HS code: 2002901900
Brix: 28/30 Hot Break
Color: 2.20±0.1Min.
HMC: Max.40%
Bostwick: 6-10cm/30sec
PH: 4.3±0.2
Lycopene: Min.50 (mg/100g)
Packing: 230kgs/drum+Aseptic bags, 80 dry containers
Quantity: 18.4mt=1x20FCL /load
Product Type: Ketchup | Form: Pasty | Style: Fresh |
Processing Type: Cold Break | Certification: HACCP, ISO, KOSHER | Packaging: Bulk, Can (Tinned) |
Brix (%): 36 | Purity (%): 100% | Additives: free |
Color: natural without any artificial color | Weight (kg): 240 | Shelf Life: 18months shelf life at 0-5 Centigr... |
Place of Origin: Xinjiang China (Mainland) | 100%natural food: without any additive | packing: aseptic |