bakery yeast with high active,China Qilong price supplier

Tailong dry yeast sources fron nature beet. It's a environmental product. The dry yeast has two kinds:low sugar yeast and high sugar yeast. The low sugar dry yeast fermentation power is 900ml---1200ml/h ,which means the quality is much higher than normal 600ml/h. instant dried yeast often allows for apeedy and uniform absorption with in the dough. This yeast can be added directly to the mixer by mixing it dry with the flour or by sprinkling it on top of the dough when mixing begins.

This yeast is obtained from a dehydrated compressed yeast. It takes the form of small powder packed in 100 g to 500 g vacuumed sachets or in bag-in-box packs weighing 10 kilos and more. The vacuum-packed sachets guarantee the product's stability at ambient temperature, up to the date shown on the packaging.

Package: packing:500g/sachet, 20sachets/carton, 1750cartons/20FCL

Net weight: 10kg/carton, 17.50MT/20FCL

Gross weight: 10.5kg/carton, 18.0MT/20FCL

volume: 28cbm/20FCL

delivery time: 20days

Certification: ISO9001:2000, HACCP

Keywords:yeast , dry yeast,baking yeast, instant yeast,active yeast,yeast