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Brisket Point end,China Junyu Food price supplier

Brisket Point end

FOB Price:Price can be negotiated

Update Time:2023-07-27

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Product Description

This is the equivalent of the first five ribs of full bone-in brisket.

It is separated from the forequarter by a straight cut from the junction of the 1st rib and 1st sternal segment to the reflection of the diaphragm on the 11th rib.

The deckle is left on.

Other Products

Thick flank

Knuckle

The Thick flank with the lip, cap (web) and associated fat removed.

Striploin: Chain muscle, silverskin off, steak ready

Company Profile

Name: Dalian Junyu Co., Ltd.

Main Products: beef,mutton,organic pork

Business Type: Manufacture

Total Employees: 50 ~ 100

Established Year: 2007

Total Annual Revenue: US$2.5 Million - US$5 Million

Main Markets: North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe,

Address: Fengtai Street, Dalian, China

Our company mainly engaged in the production of halal beef and mutton produced in Inner Mongolia and organic pork produced in Yichun of Jilin Province.

Our company has our own rangelands in Inner Mogolia (halal beef and mutton) and Yichun (organic pork) for raising cattle, sheep and organic swine, furthermore, large-sized slaughterhouses are also equipped. No matter the raising and slaughter processes, they are all high-tech, modern and hygeian.

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