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Canned apples in syrup:
Shelf Life;3 years
Preservation Process: Syrup
Payment Term:L/C T/T
Canned Apples in syrup
Specification: Halves, Slices, Dices
Packing: in tin, export carton
Packing:425mlx24tins (N.W.:410G/D.W.:230G) 1700CTN/20FCL Under buyer's demand
850mlx12tins(N.W.:800G/D.W.:460G) 1800CTN/20FCL
(A9) 2650mlx6tins(N.W.:2500G/D.W.:1500G) 1150CTN/20FCL
(A12)4500MLX6tins(N.W.:4250G/D.W.:2550G) 750CTN/20FCL
Shelf Life:3 years
Preservation Process: in syrup
Packaging: Can (Tinned) | Type: Apple | Preservation Process: Syrup |
Cultivation Type: Common | Certification: HACCP | Weight (kg): 0.4 |
Shelf Life: 3YEARS | Place of Origin: Fujian China (Mainland) | Brand Name: Buyer's demand |