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canned grape in syrup
1. PH: 3.2-3.5
2. Color: Yellowish green
3. Production season: Aug-Sep
4. Inspection: ISO HACCP
Specification
PH: 3.2-3.5
Ingredients: Grape, water, sugar
Color: Yellowish green
Flavor: Grape specific flavor
Production season: August -September
Packing
ITEM |
SPECIFICATION |
PACKING |
COMMODITY NAME |
Canned grape in syrup |
|
SPECIFICATION |
Net WT and D.W. 312g / 156g |
312g X 24tins, 3200ctns/20fcl, |
Net WT and D.W. 425g / 213g |
425g X 24tins, 1700ctns/20fcl, |
|
Net WT and D.W. 850g / 425g |
850g X 12tins, 1700ctns/20fcl, |
|
Net WT and D.W. 3000g / 1500g |
3000 x 6tins, 1000ctns/20fcl |
|
SUGAR |
14-17% |
Packaging: Can (Tinned) | Type: Grapefruit | Preservation Process: Syrup |
Cultivation Type: Common | Max. Moisture (%): 14 | Certification: ISO HACCP |
Weight (kg): 1 | Shelf Life: 3 years | Place of Origin: Liaoning China (Mainland) |
Brand Name: GLT | Model Number: canned fruit |