Champignon mushroom in brine
Shape:whole, slice, P&S
Certification:HACCP,ISO,
Packing:in plastic drum, 50kg/drum;16tons/20FC
Champignon in brine
Shape: whole, slice, P&S
Certification: HACCP, ISO,
Packing: in plastic drum, 50kg/drum; 16tons/20’FCL
Best price
Champignon in brine
Flavor: salty
certification :ISO ,HACCP
Shape: whole, slice P&S
Color: white
Price: according to market
Port: main port of china,
Place of origin : china (mainland)
Brand name: accept private labels
Shelf life: 2 years
Packing: in plastic drums, 50kgs in a drum, and 320 drums/16 tons in a 20’FCL
Market: EEC, Korea, Japan, South America and the Middle East, etc.
Specification:
| Grade A |
1.5-2.0cm |
| Grade B |
2.0-2.5cm |
| Grade C |
2.5-3.0cm |
| Grade D |
3.5-4.0cm |
| Grade E |
4.0-4.5cm |
| Product Type: Mushrooms | Type: champignon | Style: Preserved |
| Packaging: Drum | Color: White | Source: Wild |
| Part: Whole | Processing Type: Blended | Shelf Life: 2 years |
| Weight (kg): 50 | Certification: ISO ,HACCP | Place of Origin: Fujian China (Mainland) |
| Brand Name: accept private labels | Model Number: mushroom in brine | color: white |
| flavor: salty | shelf life: 2 years | packing: every 50kg in a drum |
| market: EEC, Korea, Japan, South America and th... |
About Us | Gold Supplier | Payment | Contact 21food | New Product | Feedback | Hot Products | SiteMap | Mobile Site
Service Tel: +86-571-85120489
Whatsapp
Copyright 2002- Food & Beverage Online. All rights reserved. ICP NO.:Zhe B2-20090288
