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curry seasoning powder
OEM brand are welcome
Cert.: QS, HACCP, ISO, HALAL
Used for cooking or making soup
curry seasoning powder
Manufacture process:
Grain ( wheat, corn and soybean)—Monosodium glutamate—mix with CHICKEN POWDER and other support materials—prill—dry—packing—inspect—end product—put in storage
Product Description
1. Used in: KCP, Chicken Essence, chicken cube, KSG, soup mix, stock, Marinade, busicts, snaps, instant noodle package, chicken flavor seasoning & food, etc.
2. Usage: As Raw material and Ingredient, 2%-10% amount added;
3. Packaging: 25kg/carton, Inner PE plastic film, outside food grade PE
4. Shelf life: 36months, kept seal in cool and dry place
5. Cert.: QS, HACCP, ISO, HALAL;
The usage:
It is with characters of delicious tast and rich in nutrition ingredients,It can enhance the falvor of dishs,soup and other food,it is in line with the international trends of conpound seasoning development
Ingredient:
MAIN INGREDIENTS |
REQUIRE |
DETAIL |
Monosodium glutamate |
35% max |
28% |
Vegetable Extracts |
3% min |
5% |
Vegetable Fat |
3% min |
5% |
Chicken Essence |
5% min |
10% |
Natural Colors |
8% max |
5% |
Spices |
5% min |
10% |
Starch |
5% min |
10% |
Sugar |
8% max |
7% |
Salt |
5% min |
10% |
Other |
|
10% |
Product Type: |
Mixed Spices & Seasonings
|
Place of Origin: |
Henan China (Mainland)
|
Model Number: |
chicken bouillon brand
|
Type: |
Chicken Essence / Chicken Bouillon
|
Style: |
Dried
|
Color: |
yellow
|
Shape: |
Powder
|
Certification: |
FDA,QS,ISO,HACCP,KOSHER
|
Grade: |
one glass
|
Shelf Life: |
2 years
|
Processing Type: |
Blended
|
Weight (kg): |
0.001
|
name: |
curry seasoning powder
|
brand: |
Lotus
|
life: |
24 Month
|
packing type: |
PE bag
|
material: |
chicken,MSG,salt etc.
|
taste: |
chicken/fish/beef and so on
|
payment: |
T/T
|
port: |
Qingdao
|
packing specification: |
10g/CubeX60cubes)BoxX24Boxes/Ctn 1750 Ctns/20'
|
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