IN VINEYARD
Vines: and
Production area:San Severo
Vineyards :Monsignore District 2 hectars
Soil type : argillaceous-calcareous, in slight slope
Exposure and altimetry: South South-West, 100 mt on the sea level
Growing system and plant density: Espalier, 3500 plants per hectar
Profit per hectar: 100 quintals per hectar, about 3 kg per stump
Grape-harvest time: end of september, with manual gathering and selection of the grapes.
Product Type: Wine |
Place of Origin: Italy |
Brand Name: d'Arapri |