![]() |
White or nearly white, crystalline powder or granules having a special acid taste.
It can be used as an acidulant in cool drinks (including lactobacillus drinks, milk drinks, carbonated drinks, cola), Frozen Foods (including sherbet and ice cream),processed foods (including wine and mayonnaise). It is used as color-keeper and antiseptic of juice. It is also used as emulsion stabilizer of egg yolk. DL-Malic Acid also can be used as pharmaceutical intermediate, cosmetic, rinse, metal cleaner, buffering agent, retarder in textile industry, fluorescent whitening agent of polyester fiber.
PACKAGE:
25KG net in Kraft/Plastic Bag lined with PE bag, 17MT/20FCL(on pallet) or 19MT/20FCL(without pallet).
STORAGE:
Light-proof, well-closed, dry and cool place
STANDARD SPECIFICATIONS:
FCCIV, JSFA, CMS006-2008, Q/320400
SPECIFICATION (FCCIV,1996) |
Assay(as C 4 H 6 O 5 ) | 99.0%~100.5% |
Specific Rotation | -0.10~ +0.10 | |
Heavy Metals (as Pb) | 10mg/kg Max | |
Residue on Ignition | 0.1%Max | |
Fumaric Acid | 1.0%Max | |
Maleic Acid | 0.05%Max | |
Water-insoluble Matter | 0.1%Max | |
Arsenic (as As2O3) | 4mg/kg Max |
CAS No.: 6915-15-7 | Other Names: DL-Malic acid | Place of Origin: Shandong China (Mainland) |
Type: Acidity Regulators, Emulsifiers, Flavorin... | Brand Name: Aurica | Model Number: MA23 |
white powder: acid |