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Product Type: Boletus Edulis slices
Source: wild
Processing Type: Raw
Boletus Edulis(Porcini) is a famous mushroom in the world and enjoy popular especially in Italy, French, Swiss and Germany. Plump in flesh, fragrant in taste, rich in nutrition,According to the analysis, 100-gram dried porcini contains 22.2-gram protein, 64.2-gram carbohydrate,338-kilocalorie,4.0-gram ash content,23-milligram calcium, 500-milligram phosphorus, 50-milligram iron and 3.68-milligram riboflavin.
dried boletus edulis (Grade A)
- the mushrooms are cut in slices of about 5 mm thickness
- the slices keep the same typical shape of the boletus edulis (mainly heads with the stems, allowed lonely stems and heads)
- the cap diameter/length of the stem can range from 4 to 8 cm
- the color of the mushrooms has to be from white to beige color
- no more than 3% broken pieces
- no worm holes
- no dead or alive insects
- no mouldy, no rotten pieces or burnt pieces
- no foreign mushrooms and foreign matter
- the smell has to be typical of dried boletus edulis
- no additive and chemical operation must be applied to the mushrooms
- packing in carton boxes with plastic bags inside
- the boxes closed by adhesive tape
Product Type: Mushrooms | Type: Boletus | Style: Dried |
Drying Process: AD | Source: Wild | Part: Whole |
Processing Type: Seasoned | Shelf Life: 18 months | Weight (kg): 10 |
Place of Origin: China (Mainland) | Brand Name: Jiuyi |