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Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid),
Flavored 4-Cheese Butter Flavored Pizza
Ingredients:
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Skim Milk, Soybean Oil, Bread Crumbs (Bleached Wheat Flour, Sugar, Yeast, Salt), Yeast, Contains 2 Percent Or Less Of: Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Enzymes, Salt, Annatto [Color]), Sugar, Natural Flavor, Salt, Smoke-Flavored Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Smoke Flavoring), Parmesan Cheese (Pasteurized Cultured Part-Skim Milk, Salt, Enzymes), Isolated Oat Product, Guar Gum, Modified Food Starch, Spice, Wheat Gluten, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Maltodextrin, Sodium Stearoyl Lactylate, Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Onion, Defatted Soy Flour, Mono- And Diglycerides, Garlic Powder, L-Cysteine, Enzymes.
Contains Wheat, Milk, Soy
Cooking Instructions:
Cook before eating. Refrigerate or discard any unused portion. For food safety and quality cook before eating to an internal temperature of 160°F. DO NOT THAW PIZZA. Remove pizza from box and inner wrapper. NOTE: Due to oven variances, cooking times may require adjustments. Pizza is done when cheese is melted and edges are golden brown. PREHEAT OVEN with cookie sheet on center oven rack to 400ºF. PLACE FROZEN PIZZA directly on middle oven rack. COOK PIZZA 16-19 minutes. For A Softer Crust: Preheat Oven 400°F. Place Frozen Pizza On Cookie Sheet On Middle Oven Rack. Cook Pizza 18-22 Minutes
Product Type: Pizza | Style: Cooked | Processing Type: Baked |
Packaging: Box | Flavor: Cheese | Flour: Barley |