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Food additive Sugar ester used in Biscuit, Cracker,China Gaotong price supplier

Food additive Sugar ester used in Biscuit, Cracker

FOB Price:Price can be negotiated

Production Capacity:200 Ton/Tons per Month

Payment Terms: TT ,LC

Update Time:2023-08-07

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Product Description

(1)Emulsification (O/W or W/O);
(2)Wetting or moistening, penetration
(3)Dispersion, suspension
ISO22000:2005

Food Additive Sugar ester used in Biscuit, cracker

Application: Biscuit, cracker and cookie

Type: SE-5~SE-15

Dosage: 0.5~1.0%

Efforts :

To make all kinds of additives and grease evenly distributed, Improve fatty pastry effect. It can prevent up frost, improve Inner nature, increased fragility for greasy products .

Food additive Sugar ester used in Biscuit, Cracker

Product Type: Flavor Enhancers	Effects: make all kinds of additives and grease...	Primary Ingredient: suger ester
Form: Powder	Max. Moisture (%): 4%	Fineness (%): 80-100μm
Color: white to yellowish	Certification: HACCP, ISO	Packaging: Bag, Bottle, Box, Drum
Weight (kg): 25	Shelf Life: 12 months	Place of Origin: China (Mainland)
Brand Name: Gaotong	Model Number: SE-5~SE-15	smell: odorless or have a slight,characterist...
character: natural food additives

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Company Profile

Name: Liuzhou Gaotong Food Chemicals Co., Ltd.

Main Products: Sucrose Fatty Acid Ester with HLB 1-15, E475 Polyglycerol Fatty Acid Esters , Sweetener Neohesperidin Dihydrochalcone (NHDC), Vitamin E Vitamin E oleate,Vitamin E linoleate,Vitamin E linolenate

Business Type: Manufacture

Total Employees: 50 ~ 100

Established Year: 2005

Total Annual Revenue: US$50 Million - US$100 Million

Main Markets: North America,South America,Eastern Europe,Southeast Asia,Eastern Asia,Western Europe,

Address: No.10 Jiazhen Road, No. 1 Industrial region of Liujiang, Liuzhou

Guangxi Gaotong Food Tecnology Co.,Ltd was established in 2005,which is one or the state-level high-tech enterprises mainly engaged in research,development,production,sales and service of food addtives. We are the Standing Council Unit of China Food Additives and Ingredients Association. The company got the Certification of ISO22000:2005 (based on HACCP) Food Safety System since 2006, and got FSSC22000 and ISO9001 in 2017. The workshop was bulit according to GMP standard. Annual production capacity: more than 5500 tons. Main products are Emulsifier E473 Sucrose Fatty Acid Esters (Sugar Esters) HLB 1-16 , E475 Polyglycerol Fatty Acid Esters ; Antioxidant Unsaturated Fatty Acid Ester of Vitamin E ; Sweetener Neohesperidin Dihydrochalcone (NHDC) etc. We exported our products to abroad ,such as Germany ,Korea,Singapore , India ,Brazil ,Malaysia , Vietnam etc. for years.We got the Halal and Kosher certificate for our Sucrsoe Fatty Acid Esters.