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1.
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Name of product:
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chicken MINCED BONES
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2.
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Product description:
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Chicken bone cake is a by-product gained during production of Mechanically Deboned Meat. It is made of tissues adjoining Poultry bones, after separating meat from it using mechanical means.
The product contains mostly chicken bones.
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3.
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Packaging:
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The product is packed in plastic bags and shock frozen directly after production. .
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4
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Weight:
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15-22 kg block in plastic bags.
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5.
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Organoleptic features:
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Moist surface, slightly sticky, mat or shiny, red to pink colour, grey surface permited, greenish colour or mould signs not permitted.
Sour, mouldy or other abnormal scent not permitted.
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6.
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Microbiological features
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Coli bacteria
Salmonella
Aerobic bacteria
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n
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c
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m
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M
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5
5
5
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2
0
2
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50 units/g 500units/g
Absent in 10 g
5*10 5 units/g 5*10 6 units/g
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7.
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Maximal levels of chemical contamination:
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Lead (mg/kg) – 0.10
Cadmium (mg/kg) – 0.05
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8.
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Nutrient specifications
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Water: 70% +
/-2%
Crude protein: 20% +
/-2%
Crude Fat: 7% +
/-2%
Calcium: 0,1%
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9.
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Valid through:
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3 months of the date of manufacture (frozen, minimal temperature: -18 0 C)
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10.
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Storage conditions:
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Minimal temperature -18 0 C ( when frozen)
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11
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Consumption use:
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Heat-processed meat for pet food production.
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FOODTRADE is a rapidly growing company which was set up it 2011 Year, but our employees have been working in trade for years.
We mainly trade in meat such as pork, beef and poultry .
more
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