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Hawthorn Pulp
1.100% Natural
2.Fresh Hawthorn,No any additives
3.Specification:Brix 6.5%
4.Brown or brownish yellow color
Superior manufacturer of Hawthorn Puree with ISO, HACCP, QS , GMP certificates
Product Name: Hawthorn Puree/Hawthorn Pulp
Raw Material: 100% Natural Hawthorn without pesticide residue
Physical & Chemical:
Brix(.0) : 6.5%
PH Value: 3.3±0.3
Acidity(%): 1.2±0.3
Insoluble solids: ≥33%
Color: Brown or brownish yellow color
Appearance: No visible to the foreign material
Copper(as Cu): ≤5.0mg/kg
Arsenic(as As): ≤0.1mg/kg
Lead(as Pb): ≤0.2mg/kg
Salmonella(cfu/ml): Negative
Coliform(MPN/100ml): Negative
Pathogenic Bacteria: Not Detected
Mold(cfu/ml): ≤10
Yeast(cfu/ml): ≤10
Patulin(ug/kg): Not Detected
Benzoic Acid (g/kg): 0.001
Sorbic Acid (g/kg ): 0.00
Introduction:
Hawthorn Puree can be used for drinks,health care products,baby food,puffed food,baking food,ice cream,and oatmeal. Especially Hawthorn Puree jellies and in sauces were a boost of flavor without the addition of liquid is necessary. Hawthorn Puree are also useful in candy fillings, desserts, breakfast cereals, yogurt flavoring and in any application where a Fresh Fruit flavor is desired.
Packing & Storage:
Packing: By 200kgs/Steel Drum+ Aseptic Bag, 72 Drums Per 20' Reefer container 14.40MT 1X20' Reefer container in one load
Storage: Stored in a cool and dry well-closed container,the temperature should be lower than 25°C, the relative humidity should not exceed 50%
Shelf Life: 18 Months under well storage situation
Type: |
Puree
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Primary Ingredient: |
Hawthorn
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Flavor: |
Sour
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Processing Type: |
Fresh-Squeezed
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Feature: |
Normal
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Packaging: |
Steel Drum+ Aseptic Bag
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Certification: |
EEC,GMP,HACCP,ISO,KOSHER,QS
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Purity (%): |
100
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Brix (%): |
6.5
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Additives: |
NO
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Weight (kg): |
200
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Shelf Life: |
18 Months
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Place of Origin: |
Shanxi China (Mainland)
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Brand Name: |
FH
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Model Number: |
FHYJ009
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English Name: |
Hawthorn Pulp
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Product Name: |
Hawthorn Puree
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