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ISTAB - Ice Cream Stabilizers,India ISTAB price supplier

ISTAB - Ice Cream Stabilizers

FOB Price:Price can be negotiated

Payment Terms: $5 USD

Update Time:2024-01-30

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Product Description

A special blend of stabilizing and Emulsifying System is designed and developed for the Dessert Industry.

"ISTAB" is a complete system of emulsifier stabilizer which is standarized blends of guar gum and hydrocolloids from vegetable and seaweed sources. Since " ISTAB" is designed to give consistent mix viscosities over a period of continuous supply in order to minimize variation at user lever hereby saving the user’s valuable time in adjusting amount of different ingredients for Stabilization & Emulsification.

"ISTAB" is specially made, keeping in view all the above mentioned parameters. They offer the user the option of use the same stabilizer in variety of ice cream preparation with different fat/solids contents, by varying only the percentage of stabilizer to be incorporated in the mix, depending upon the fat content in the ice-ream mix.

Applications: Our fine textured products are suitable for many Food Products including Ice Cream, Desserts, Sorbet, etc.

Specific Product Ranges : We have developed and designed a wide range of Co-blended stabilizers and Emulsifiers for Dessert Industry which gives optimum results in Ice Cream and other applications.

ISTAB REG: A combination of Emulsifier of vegetable origin and permitted Stabilizers designed for use in all types of freezers. This unique combination controls melt down, render high viscosity, enhance flavour, mouth-feel and texture.

ISTAB FINE: A premier combination of Emulsifier of vegetable origin and permitted Stabilizers designed for use in all types of freezers setting new standards, formulated to withstand temperature variation during distribution and or scooping operations. This unique blend controls melt down, render high viscosity, enhance flavour, mouth-feel and texture, conferring excellent overrun capability.

ISTAB ICY: An economical modern combination of Stabilizers together with Emulsifiers of vegetable origin designed for use in water ice, ice lollies and other frozen desserts. Improves viscosity, air incorporation, texture and melt down characteristics.

ISTAB ULTRA: A modern combination of Permitted Stabilizers designed for use in a very wide range of frozen confectionery (Sorbet, Sherbet, Thick Shakes). It is an extremely versatile material, which will give good results when used in many formulations both without milk or fat additions and with modest additions of dairy products. It excels when used in exactly the normal method of dispersion for Ice Cream Stabilizers. It gives a better mouth-feel when it is equally premixed with sugar and/or other dry ingredients and then dispersed in the liquid phase under stirring.

Note: It is recommended to premix the stabilizers with sugar and/or other dry ingredients and then dispersed in the liquid phase under stirring.

The ingredients used to manufacture " ISTAB" are 100% VEGETARIAN. The following ingredients are used to manufacture " ISTAB" :

1) GMS (Mono and Diglycerides of Fatty Acid) E471.

2) Guar Gum Powder E412.

3) carrageenan E407.

4) Sodium Alginate E401

5) Sodium Carboxyl Methyl Cellulose E466.

6) Xanthan Gum E415.

7) Locust Bean Gum E410.

Packing Size: 5 x 5Kgs Paper Bag / 25 KGs Bag
HS CODE No.: 21069099
E CODE No:E 471, E 412, E 466, E 407, E 410, E 415, E 401.
Minimum Order: 250 Kgs
Payment: L/C, TT.

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ISTAB - Ice Cream Stabilizers

Company Profile

Name: Victory Essence Mart

Main Products: Flavours, Food Additives, Raw Materials for Ice Cream, Bakery, Confectionery, Ice Cream Stabilizers, Gums like Xanthan Gum, Carrageenan Gum, Guar Gum,Locust Bean Gum, Agar Agar, Canned Foods.

Business Type: Manufacture & Trade & Organization

Total Employees: < 20

Address: Victory Essence Mart

We are one of the immense suppliers of Food Ingredients to Hoteliers, Bakers, Confectioners, Pharmaceuticals, Sweets and Ice Cream producers as well as to the Food Processing Sectors.

The product range includes Food Colours, Flavours, Food Additives, Food Chemicals, Stabilizers, Canned Foods, Cocoa Products, Fruit Fillings, Toppings, Flavour Enhancers, etc. Our company has been catering to the various Ice Cream Producers, Bakers, Confectioners, Pharmaceuticals, various Food Industries like Hotels, Sweets and Savory Industries, Biscuit, Wafers, Chips Manufacturers and many more...

We mainly deal in Artificial and Natural Food Colours, Flavours, Food Chemicals, Food Additives, Ice Cream Raw Materials, Bakery & Confectionery Requisites, Milk Powder, Ice Cream Stabilizers, Gums like Xanthan Gum, Carrageenan Gum, Guar Gum,Locust Bean Gum, Agar Agar, Jelly Crystals (Vegetarian and Gelatin based), Veg. Jelly Cubes, Spray Dried Natural Fruit and Vegetables Powders, Instant Soup Mixes, Canned Foods, Fruit Fillings, Toppings, Frozen Fruit Products, Flavour Enhancers and complete range of food products which you will need under one single roof. We deal with nearly 550 varieties of Items required for food processing industries, pharmacy, spirit industries, etc,.