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Japanese Convenient Authentic Dried sea Kelp Extract Soup Base,Japan price supplier

Japanese Convenient Authentic Dried sea Kelp Extract Soup Base

FOB Price:Price can be negotiated

Update Time:2023-12-08

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Product Description

Product Information

Why choose our dashi?

1) Easy-to-Use 2) Convenient 3) Genuine 4) Safe

1) You can easily recreate the taste of a full-fledged Japanese udon specialty store simply by adding water and a dashi pack to the pan and simmering for 4-5 minutes. 2) This dashi pack contains the basic seasoning of Japanese soup stock, so you can make delicious dashi stock that can be used for a variety of dishes.

3) Katsuobushi, the raw material for Japanese soup stock, is made from bonito fish that is boiled, smoked, dried and aged. Other companies use fish which is steamed, softened, and then ground. As a result, the taste and flavor of the katsuobushi is greatly impaired. Dashi-gura’s products are designed not to be softened at all, but rather cut directly from the fish, taking more time and resulting in a higher quality Japanese soup stock. By further roasting at low temperature for about 3 hours, the rich flavor is completely trapped within the katsuobushi. 4) Use our product with confidence because it is made without MSGs or preservatives.

Cooking method

For stewed vegetables （Dashi of basic concentration） / 400ml of water for 1 pack For stewing meat（Dashi of strong concentration） / 500ml of water for 2 pack 1) At the above rate put water in the pan and add the dashi pack . 2) After boiling, simmer for 4 to 5 minutes to extract. 3) Take out the dashi pack.

Cooking example

This dashi pack can be used not only as a seasoning for Japanese food, but also as a hidden taste for dishes from various countries.

Product Advantage

1、A taste made by a Japanese soup stock specialist

You can faithfully recreate the taste of Japanese food specialty stores.

2、Easy extraction of authentic Japanese soup stock

Since the flavor is condensed by low temperature roasting, you can extract authentic Japnese soup stock in a short time.

3、No MSG and preservatives added

You can eat with confidence because it is made without MSG and preservatives.

Company Profile

DASHI GURA

"Dashi-gura" is a soup specialty store made by "Taikotei," a udon restaurant that has been in operation for 50 years in Kansai, the birthplace of Japanese soup stock. We have developed and are selling dashi packs that allow you to easily make dashi, which is a Japanese food culture, in a short time and with a full-fledged taste.

Company Profile

Name: Taikotei Co.,Ltd.

Main Products: soup stock, udon noodle, soy sauce, side dish, seasoning

Business Type: Manufacture & Trade

Total Employees: 500 ~ 1000

Established Year: 1977

Total Annual Revenue: US$2.5 Million - US$5 Million

Main Markets: Southeast Asia 100.00%

Address: 2-7-50 Senbahigashi, Minoo-city,Osaka, Japan

It is a safe food factory with thorough hygiene management.It is possible to manufacture from small quantities. more