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Conca de Barbera
Composition: 50% Garnatxa Blanca, 40% Macabeu and 10% Chardonnay.
Viticulture
Soil type:
Climate: Continental-mediterranean.
Vine Age: 16 years.
Slope: 450 m above sea level.
Yield (kg/ha): 4000 kg Garnatxa Blanca,4500 kg Macabeu and 2500 kg Chardonnay.
Tasting notes
Other: Consume 10ºC
Distinctions: 9,2 points Vins de Catalunya 2013. 89 points Wine Advocate 2012.
Product Type: |
Wine
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Type: |
white Wine"> White Wine
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Taste: |
Dry
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Use: |
Table Wine
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Place of Origin: |
Spain
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Producing Region: |
Catalonia
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Brand Name: |
Josep Foraster
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Vintage: |
2012
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Grape Type: |
Chardonnay,White Guernache, Macabeu
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Packaging: |
Box
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