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last 10 containers Canned mandarin oranges,China DA HONG MOUTAIN price supplier

last 10 containers Canned mandarin oranges
FOB Price:Price can be negotiated
Production Capacity:10000 Ton/Tons per Year
Payment Terms: US $7 - 20 / Carton
Update Time:2011-06-09
Product Description

Canned Mandarin oranges
(1)N.W.312g; 425g; 850g; 2650g;3000g
(2)Broken rate:5%
(3)Brix 14-17%
(4)PH:3.2-3.7

Canned mandarin oranges whole segment -   SATSUMAS

  

(1)N.W.312g; 425g; 850g; 2650g;3000g
(2)Broken rate:5%
(3)Brix 14-17%
(4)PH:3.2-3.7

(5)GAP/HACCP/BRC/ISO9001/QS

Spec.

N.W.

D.W.

Broken rate

Brix

Q'ty /20'FCL

 

(g/can)

(g/can)

    %

%

carton

312gx24tin (11oz)

312g

175g

5%;  10%; 20%; 100%

14-17

2300

425gx24tin (15oz)

425g

240g

5%;  10%; 20%; 100%

14-17

1750

850gx12tin (30oz)

850g

480g

5%;  10%; 20%; 100%

14-17

1750

2650gx6tin (93oz)

2650g

1500g

5%;  10%; 20%; 100%

14-17

1150

3000gx6tin (106oz)

3000g

1700g

5%;  10%; 20%; 100%

14-17

1008

 

Recipe:How to make Mandarin Orange Cake

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 4 eggs
  • 1 cup Vegetable oil
  • 1 (11 ounce) can mandarin orange segments
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (20 ounce) can crushed pineapple with juice
  • 1 (3.5 ounce) package instant vanilla pudding mix

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  2. In a large bowl, combine cake mix, eggs, oil and mandarin oranges with juice. Beat until smooth. Pour batter into prepared pan.
  3. Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
  4. To make the topping: In a large bowl, beat together whipped topping, pineapple with juice and dry pudding mix until blended. Spread on cake.

last 10 containers  Canned mandarin oranges

last 10 containers  Canned mandarin oranges

last 10 containers  Canned mandarin oranges

Packaging: Can (Tinned) Type: Mandarin Orange, Orange Preservation Process: Syrup
Cultivation Type: Common Certification: GAP/HACCP/BRC/ISO9001/QS Shelf Life: 2 YEARS
Place of Origin: Hubei China (Mainland) Brand Name: DA HONG MOUTAIN Model Number: 284ML/312G/425G/850G/3000G
TASTE: GOOD
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Company Profile
Name: HUBEI YUGUO GUYE CO., LTD.
Address: jingxing road,economic development zone.suizhou city.hubei
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HUBEI YUGUO GUYE CO., LTD.
  • Location: suizhou, Hubei, China
  • Year Established:
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Contact Information
Contact: Ms. nancy wang
Tel: 0086 - 722 - 3593728
Fax: 0086 - 722 - 3593728
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