Does not include the trans-fatty acid or cholesterol-free, eat healthier .
"kangermei" health margarine is made by updated technology from Professor Qian Shengqiu from University of science and technology of China. It is heavy and natural in fragrance, soft and smooth, good in roasting-endurance.
Product specification
Cardboard box packing: 15kg
Storage condition
Please store product in cool and dry, direct sunlight should be avoided.
Product application
1 Used to manufacture various cakes.
2 Used for candy, beverage.
3 Used for fast frozen food, shortbread, etc.
Applied example
A. Formula
BREAD FLOUR 100%, sugar 20%, egg 16%,
Milk Powder 3%, leaven 1%, additive 0.5%, salt 1%."wanmei" health margarine16%, water about 40%.
B. Production technology
1 Stir paste into 90% extension.
2 Loosen 30min, then make them into Olive-shape, scratch on its surface.
3 Ferment until 2 times size. Then brush egg liquid its surface, then scratch lightly on former scratch. Finally put it into stove and roast.
| Product Type: Butter |
Type: Cream Butter |
Form: Liquid |
| Place of Origin: Anhui China (Mainland) |
Packaging: Box |
Shelf Life: 18 months |
| Brand Name: kangermei |
Style: margarine |
Weight Per Package: 15kg |
| Texture: Soft |
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