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monocalcium phosphate
Quality standard:(fcc-iv)
used as leavening agent ,dough regulator,buffer,modifer
Monocalcium Phosphate
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1. Quality standard:(FCC-)
INDEXES |
FCC- |
Assay(As Ca),% |
15.9-17.7 |
Pb, ≤% |
0.0002 |
As, ≤% |
0.0003 |
Heavy metals(As Pb), ≤% |
0.0015 |
Fluoride, ≤% |
0.005 |
Moisture(60°c), % |
1.0 |
2. Usage: In food industry, it is used as leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelate agent, flulty agent for bake. Cake, ferment agent buffer, fruit acid solidification in bread and cracker, yeast food, modifier in meat organization, improve saccharification and ferment in brew.
CAS No.: 7758-23-8 | Other Names: Calcium phosphate monobasic monohy... | MF: Ca(H2PO4)2.H2O |
EINECS No.: 231-837-1 | Place of Origin: Jiangsu China (Mainland) | Type: Emulsifiers, Flavoring Agents, Nutrition ... |
Brand Name: DONGTAI | Model Number: FCC-IV | white crystalline powder: its water solution is... |