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SOY PROTEIN ISOLATE powder
Non-GMO Soya protein isolate for meat processing
1.HACCP
2.ISO22000
3.ISO9001
4.HALAL
5.KOSHER
6.STAR-K
Be made from high quality Non-GMO soybean ,widely used in western-style sausages,low-temperature meat products,ham and other high-temperature sausage products etc…
Physical&Chemical Index:
Protein(%) : ≥ 90
Moisture:≤7.0
Fat: ≤1.0
Ash: ≤6.0
Crude Fiber: ≤0.5
Particle size(100mesh): ≥ 95
Microbiological index:
Total plate count: ≤ 20000cfu/g
Coliform: ≤30MPN/100g
Yeast&Moulds: ≤100cfu/g
Ecoli: negative
Salmonella: negative
At present, Shansong has 18 production lines of soybean protein isolate, 4 of soybean oligosaccharides, 3 of soybean extraction. It has become the largest soy protein manufacturer in China with an annual output of soybean protein isolate of 100,000 tons, soy peptides powder 20,000 tons, soybean oligosaccharide 10,400 tons and bean pulp 300,000 tons. In 2007, Tiansong soybean oligosaccharides and Tineng soy peptides are recommended as "Advocated Nutritious and Healthy Product" by the National Public Nutrition and Development Center. Sansong continuously expands soybean further processing industry, and successively develops many new products, such as soybean lecithin, soybean isoflavone, soybean dietary fiber, etc.
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