-Specification: Skinless, Boneless, Red Meat Off,
Belly Off, Fat Off
-Meat Color: White, Light Pink, Pink, Light Yellow, Yellow
-Treatment: EU standard (STPP < 0.5%), Non Phosphate, No Chemical
-Sizes: 90/120, 120/170, 170/220, 220UP, 300UP, 350UP, 400UP, 450UP, 500UP
-Glazing Percentage: 5%, 10%, 15%, 20%, or Your Requirement
-Label: Your Requirement
Product Type: Fish |
Variety: Pangasius |
Style: Frozen |
Freezing Process: IQF |
Shape: Piece |
Part: Fillet |
Certification: BRC, GMP, HACCP, IFS, ISO |
Packaging: Plain PE Bag, Colored Bag, IWP, IVP |
Shelf Life: 24 Months |
Place of Origin: Vietnam |