Pasteurized Chamignons from Macedonia
Ingredients: champignons, water, salt, citric acid, laurel and pepper.
Product Type: Mushrooms |
Type: Fungus |
Style: Preserved |
Packaging: Glas Jar |
Color: White |
Source: Cultivated |
Part: Whole |
Processing Type: Blanched |
Weight (kg): 720g. |
Certification: ISO , HACCP |