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pickled leeks in brine
Style: Preserved | Type: Leek | Processing Type: Peeled |
Preservation Process: Brine, Salt, Water | Flavor: Salty | Part: Whole |
Shape: Block | Cultivation Type: Open Air | Packaging: Can (Tinned), Vacuum Pack |
Certification: HEALTH CERTIFICATE | Place of Origin: Jiangxi China (Mainland) |