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polydextrose,China FOCHI price supplier

polydextrose
FOB Price:Price can be negotiated
Production Capacity:1000MT/MONTH
Payment Terms: USD1140/MT FOB QINGDAO
Update Time:2016-07-14
Product Description

 Polydextrose is an indigestible synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration (FDA) as well as Health Canada, as of April 2013. It is frequently used to increase the non-dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose (glucose), plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981.Polydextrose is commonly used as a replacement for sugar, starch, and fat in commercial beverages, cakes, candies, dessert mixes, breakfast cereals, gelatins, frozen desserts, puddings, and salad dressings. Polydextrose is frequently used as an ingredient in low-carb, sugar-free, and diabetic cooking recipes. It is also used as a humectant, stabiliser, and thickening agent.Polydextrose is a form of soluble fiber and has shown healthful prebiotic benefits when tested in animals. It contains only 1 kcal per gram and, therefore, is able to help reduce calories.

 

Items of analysis

Specification

Result

* Polydextrose

90%min

92.4%

Moisture

4.0% Max

1.1%

1,6-Anhydro-D-glucose

4.0% Max

1.0%

Glucose

4.0% Max

1.0%

Sorbitol

1.0% Max

0.7%

5-Hydroxymethylfurfural

and related compounds

0.1% Max

0.07%

Sulfated Ash:

0.3% Max

0.3

PH(10% aqueous solution)

2.5min

6.3

Color:

Clean Yellow or white

Conform

Form

Aqueous Solution

Conform

Impurities

No foreign matter by naked eye

Conform

Odor

Odorless

Conform

Flavor

Bland, slightly sweet-sour

Conform

Heavy metal

5 mg/kg Max

<5.0

Arsenic

0.3mg/kg Max

<0.3

Lead

0.5mg/kg Max

<0.5

Total Plate Count

1,000cfu/g Max

80

Yeasts

20cfu/g Max

<10

Mold

20cfu/g Max

<10

Coliforms

30 cfu/g Max

<30

E.Coli:

10 cfu/g Max

<10

Salmonella:

Negative in 25g sample

Negative

Other Products
Company Profile
Name: Qingdao Fochi Bio-technology Co.,Ltd
Main Products: wheat gluten, polydextrose, maltodextrin,sodium saccharine, potassium sorbate
Business Type: Manufacture & Trade
Total Employees: 500 ~ 1000
Established Year: 2005
Total Annual Revenue: US$2.5 Million - US$5 Million
Main Markets: North America,South America,Southeast Asia,Mid East,
Address: Room1202,zhonghui building B, No.1 xianxialing raod

Fochi Biotechnology Co., Ltd. was established in 2005, covers 50,000 square meters. Our company formerly known as the well-known local mills, "the Fochi" brand flour was very popular with domestic consumers. After 10 years of rapid development, our company has developed became the Group company. By corn and wheat as raw materials to produce various types of starch, gluten, sorbitol and other products. Now we are the provincial agricultural industrialization leading enterprises. Our main processing equipment were bought from Germany, France, Denmark. Also, our technology and the quality lead domestic level. Group currently employs more than 1,000 people, amoung them, all kinds of professional and technical staff are nearly 200 people. Our registered capital is 30 million yuan, 300 million yuan in fixed assets. The annual sales income of 1 billion yuan, the group owns 10 major products series of nearly 100 species, of which annual output of 40,000 tons of wheat gluten, sorbitol 50,000 tons.

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Qingdao Fochi Bio-technology Co.,Ltd
  • Business Type: Manufacture & Trade
  • Main Products:wheat gluten, polydextrose, maltodextrin,sodium saccharine, potassium sorbate
  • Main Markets: North America,South America,Southeast Asia,Mid East,
  • Location: qingdao, Shandong, China
  • Year Established: 2005
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Contact Information
Contact: Ms.Kelly Feng
Tel: 86 - 532 - 83950335
Fax: 86 - 532 - 83958633
Skype:fj_fengjing2007
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