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Pork Carcasses From Butcher Hogs,United States Major Manufacturer price supplier

Pork Carcasses From Butcher Hogs

FOB Price:Price can be negotiated

Production Capacity:500,000 LBS PER MONTH

Payment Terms: US $1.2

Update Time:2011-06-09

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Product Description

The pork carcasses would be cut in half with the front, hind feet, tail removed and jowls in.
The

The pork carcasses would be cut in half with the front, hind feet, tail removed and jowls in.
The pork carcasses would be cut into three (3) sections:
1st Section: Arm / Blade / Shoulder
2nd Section: loin / Side
3rd Section: Leg / Ham
Whole pork carcass side (Arm / Loin / Ham) is packed in one box weighing around 120 lbs catch weight boxes printed in bilingual labels.
We would provide FSIS 9450-3 Heath Certificate along with all the other necessary documents.
Please disregard the picture. It is not a picture of actual product.

PRODUCT IS NOT AVAILABLE AT THIS TIME!!!!!!

Product Type: Red Meat	Type: Pork	Part: Leg
Place of Origin: USA	Brand Name: Major Manufacturer	Model Number: P100

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Company Profile

Name: White River Trading

Main Products: Chicken, Beef, Pork, Turkey, Cheese, Seafood, Lactose, Whey Powder

Business Type: Trading Company,

Total Employees: 11 - 50 People

Address: 5450 Quam Ave Ne

Domestic and international imports / exports meat-chicken, beef, pork, Turkey, seafood
We also do a lot of exporting of dairy products such as cheese, lactose and whey powder.
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