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1. Dissolve in water
2. Natural Red Color
3. Used as colorant in jam, sauce and juice.
Description:
Red cabbage color is extracted from cabbage and a mixture of various anthocyanin.
Its main component is centaurin.
It is purple-red liquid or powder, and used as colorants in beverages, confections, ice creams, jams, and jellies.
Specifications:
Red Cabbage Color(powder)
Appearance |
Purple-red |
Color Value E1%1cm 530nm |
10-80 |
Loss on drying |
10% max |
Ash |
4% max |
Arsenic |
2ppm max |
Lead |
5ppm max |
Package |
10kg plastic bag |
Type: Cabbage | Style: Fresh | Part: Leaf |
Processing Type: Liquid-Solid | Certification: HACCP, ISO | Color: Purple Red |
Place of Origin: Shandong China (Mainland) | Weight (kg): 20 | Shelf Life: 24months |
Brand Name: Baiteqi | Grade: Food Grade | Package: Plastic drum with foil bags inside |
Solubility: Water soluble |