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Test items Standard
??Protein(N*6.25) %
??≥90
??NSI Nitrogen Solubility Index% ??≥88
??Fat % ??≤1.0
??Moisture % ??≤7.0
??Ash content% ??≤5.5
??Fineness(100#screen)% ??≥95
??Total plate count per/g ??£?30000
??E.coli per/100g ??£?30
??Salmonella per/g ??Negative
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