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Lecithin is widely used in Food, Bakery, Confectionary Items. Also used in cosmetics, pharmaceuticals, paint industries.
Soya Lecithin Food Grade is generally used as a natural emulsifier or stabilizer, wetting agent and work against moisture in various food applications. It is widely used in Food, Bakery, Confectionary Items.
Soya Lecithin Commercial Grade is brown to pale-yellow fatty substance with a liquid to plastic consistency. The colour is dependent on the origin and process conditions. Lecithin can serve as an emulsifier, fat replaced, mixing/blending aid, release agent, separation agent, and viscosity modifier and as a wetting agent. It is a vital multifunctional active substance used in manufacturing of variety of food products, cosmetics, pharmaceuticals, paint industries, animal feeds and among other wide ranging uses.
Product Type: Other | Place of Origin: India |