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Rebaudioside A is the best taste part of Stevia components, therefore, the more content of Reb-A, the better taste it will have. High purity Reb-A series is the trend for manufacturers from food and industry.
We're the first to focus on high purity Reb-A products, and is the first to launch Reb-A 98 in 1997, almost 10 years earlier than our competitors. By keeping the temperature under 75 celsius degree during the whole extracting processes, we can provide the best taste products in competitive price.
Technical standards for Reb-A 98:
Total steviol glycosides content: >99%
Rebaudioside A content: >98%
Stevioside content: < 0.5%
400 times sweetness of sucrose.
Astar Stevia Technology Co. Ltd is the oversea sales branch in Shanghai of Jining Aoxing Stevia Products Co.,Ltd, one of the oldest vertically integrated stevia producer from China. Nearly 30 years exclusive devotion on stevia research and extraction helps us know more about how to produce the best taste products. Thanks to our rich experience and expertise, we have our own advanced technology leading the industry, such as: Counter-current extraction and Membrane seperation, etc. By keeping temperature under 75 celsius degree during the whole extraction processes, we can assure the best taste products.
Our products have won many certificates, such as: ISO9001, ISO22000, HALAL, KOSHER, US and EU Organic, NON-GMO, ect.
As one of major vertically integrated stevia producers in the world, we have the most rich products line: Common Stevia, Reb-A, Stevioside, Glucosyl Stevia, Tabletop and flavour solution on requirements.
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