SVATOVAVRINECK (St. Laurent)
The wine of this variety is characterised by its rich, dark red colour; it is full-bodied, extractive and has a mild, lightly astringent
Flavour with a higher acidic content. We recommend to serve this vine with very spicy pork
Meat, meat of forest animals, goose or duck. Dry, red Vine area Morava Serving temperature: 14 -16C Bottled for sale: 0,75lPrice:36.00 per case of 6
Product Type: Wine |
Type: Red Wine |
Taste: Dry |
Type: Red Wine |