tomato paste,Italy price supplier

Open: Standard or Easy open
Ingredients: tomatoes, salt (0.8%)
Quality: The tomato used in our production is sane, red and mature. The tomato paste has the typical brilliant red colour and fine texture, free from seeds and peels.
Processing: In order to guarantee to the final consumer safe products with high nutritional values, the company has stated that tomato harvest should be made only at complete ripening and that the manufacturing should begin straight after harvest, checking all the process phases.
Conservation: SanPaolina products are natural, so after opening must be kept into refrigerator at +4°C and used within 3-4 days.
How to use: SanPaolina Tomato paste can be used for all recipes. However for its typical taste we suggest to use it as base for pasta or pizza sauces, according to the recipes of the Mediterranean diet
OGM end allergens: SanPaolina products do not contain OGM materials or allergens and can be eaten by all consumers' categories.
Shelf life: 3 years at room temperature