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1.2009 cold break tomato paste
2.28-30%,30-32% and 36-38% brix
3.with aespetic bags in drum packing
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100% fresh,sound,ripe and nature Tomatoes |
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Brix |
28-30% |
30-32% |
36-38% |
Viscosity |
6-9cm/30s(CB) |
4-6cm/30s |
7-9cm/30s(CB) |
PH |
4.2±0.2 |
4.2±0.2 |
4.2±0.2 |
A/B |
≥ 2.0 |
≥ 2.0 |
≥ 2.1 |
HMC |
≤30 |
≤30
|
≤3 0 |
Lycopene |
≥ 45 |
≥ 45 |
≥ 50 |
Total acidity |
≤3% |
≤3% |
≤3% |
Packing |
In 220 liter aseptic bag in drum packing |
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about 220KG net weight per drum |
Product Type: KETCHUP | Form: Pasty | Style: Fresh |
Processing Type: Cold Break | Certification: HACCP, ISO, Other | Packaging: Drum |
Weight (kg): 220 | Shelf Life: 2 years | Place of Origin: Xinjiang China (Mainland) |
Inner Packing: Drum |