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Food online >  Products >  Starch & Flour >  Wheat Flour > 

Wheat Flour,Thailand price supplier

Wheat Flour
FOB Price:Price can be negotiated
Production Capacity:1000 MT
Payment Terms: T/T
Update Time:2024-10-23
Product Description

 

 
  BREAD FLOUR is white, fine and smooth flour that is a blend of hard, high-protein wheat and has greater gluten strength and protein content, with high water absorption. This special bread flour when mixes with water, protein in flour will improve dough strength and elasticity, very good gas retention properties.
 
Bread Flour Brand : open-top bread, pizza, danish pastries, croissants
 
Specifications : Moisture: 13.50% maximum
                        Protein : 13.20% – 14.20%
                        Gluten: 36.00% – 40.00%
 
Premium quality bread flour specially designed for all types of bread such as sandwiches, open-top bread, pizza, danish pastries, croissants, hard bread, etc.
 
Packaging : 22.50-kg PP bag
 
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Cake Flour Brand: Red-Accordion
 
Cake flour is fine-textured and silky flour milled from soft wheats with low protein content (7.0-9.0%) which is suitable for all kinds of cakes. With a high ratio of sugar to flour, this flour is better able to hold cake rise but less liable to collapse. The flour is excellent for baking fine-textured cakes with greater volume, tender and delicate.
 
Specifications : Moisture: 13.50% maximum
                        Protein: 7.5% – 8.5%
                        Gluten: 21.00% – 26.00%
                        Ash: 0.55% maximum
 
Suitable for all kinds of cakes, steam soft cake, salapao, jam roll, steam sponge cake, butter cake, sponge cake, chiffon, etc.
 
Packaging : 1-kg Laminate bag, 22.50-kg PP bag
 
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All-purpose flour is suitable for all purposes, it is produced from a combination of hard wheat and soft wheat. The combination of the flour gives the best result of many kinds of products, including some yeast breads, quick breads, cakes, cookies, pastries and Noodle such as patongo, donuts, cookies, biscuits, Chinese pasties, pancakes, waffles, salapao, and fried pastries, etc.
 
All-Purpose Flour Brand : Red-Ribbon
 
Specifications : Moisture: 13.50% maximum
                        Protein: 9.00% – 10.00%
                        Gluten: 25.50% – 29.50%
                        Ash: 0.58% maximum
 
Suitable for all types of egg cakes, sponge cake, donut cake, pancakes, waffles, steam soft cake, steam sponge cake, cookies, biscuits, salapao, and fried pastries
 
Company Profile
Name: Agrofarm Products Ltd
Main Products: chicken paws,chicken feet,whole chicken,meat,port,nut,oil,ice cream powder,mushroom,cow skin,eggs,honey oil,beans,sugar,refined salt,tomato paste
Business Type: Manufacture & Trade
Total Employees: 20 ~ 50
Established Year: 1990
Total Annual Revenue: US$1 Million - US$2.5 Million
Main Markets: North America,South America,Eastern Europe,Southeast Asia,Oceania,Mid East,Eastern Asia,Western Europe,
Address: 65/109 Phaholvothin Rd. T.Suandok A.Muang

We are Agrofarm products ltd company base in Thailand.We do have our own agricultural farm that we rare cattles,chicken to sell and export worldwide.

We also sell the following products

chicken paws

chicken feet

whole chicken

meat

port

nuts

oil

ice cream powder

cow skin

tomato paste

and many more

our company is there because the consumers are there

we offer good quality products and professional services

 

more
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Agrofarm Products Ltd
  • Business Type: Manufacture & Trade
  • Main Products:chicken paws,chicken feet,whole chicken,meat,port,nut,oil,ice cream powder,mushroom,cow skin,eggs,honey oil,beans,sugar,refined salt,tomato paste
  • Main Markets: North America,South America,Eastern Europe,Southeast Asia,Oceania,Mid East,Eastern Asia,Western Europe,
  • Location: Lampang, Lampang, Thailand
  • Year Established: 1990
Send your message
 
Contact Information
Contact: Mr.Sanweh Suu
Tel: 66 - 9700 - 51754
Fax: - -
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