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1. the lowest temperature of -196 ℃, ( can adjust the temperature as your need).
freezing time is very short ( about 5minutes ~10minutes), large capacity per
unit time, high efficiency!
2. Long preservation time, good food quality and good taste of food.
3. Less dry weight loss (just 0.25~O.5%), other dry weight loss is about 3-10%,
no loss of nutrient juice and water, and the post-thawed food can maintain "original flavor"!
4. Easy to clean easy to maintain, a key operation to say goodbye to the tedious setting of distress!
5. Less investment, at least save 30% than traditional mechanical freezer.
6. Use liquid nitrogen to refrigerate safe, clean and pollution-free, and inhibit microbial growth and
reproduction!
7. Use liquid nitrogen quick-frozen ingredients to get the QS certification easy!
8. The liquid nitrogen is an inert gas quick-frozen food material resistance to oxidation period is
more than three times the traditional quick-freezing equipment!
9. Man-machine interface + English and Chinese PLC automatic program control system + module
programmable control, easy to learn, safety no hidden danger!
Cryogenic(Beijing)Science & Technology Co. Ltd is a high-tech enterprise including research and development, produce, marketing factory. We are a professional factory engaged in cryogenic treating equipment. It's located in beijing, Founded in 2008
It is proud that 4 kinds of our products such as cryogenic treating equipment, fast freezing equipment, iqf Tunnel freezer, cold assembly equipment and so on. We have established good cooperative relationships with the customers from many countries and regions, including Egypt, America, India, France, Iran, south America and etc.
Our cryogenic equipments have been used in following areas: Mechanical Engineering, Genetics Engineering, Medicine, Food Production, Medical Research, Preservation of Plant, Aerospace Engineering,Raising Animals, Etc. We can also design and manufacture according to the special requirements of our customers.
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