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Entry Level Bordeaux AOC RED WINE
ENCEPAGEMENT
Merlot 80%
Cabernet Sauvignon 10%
Cabernet Franc 10%
VINIFICATION
Traditional Bordeaux winemaking
Maceration during 15 days
WINE TESTING
Sight: dark red tints
Nose: spicy with blackcurrant & floral notes
Taste: presence of tannins with a good length
Overall impression: a nice wine easy to drink
Product Type: |
Wine
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Type: |
Red Wine
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Taste: |
Dry
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Use: |
Table Wine
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Place of Origin: |
France Metropolitan
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Producing Region: |
Bordeanx
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Alcohol Content (%): |
12
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Shelf Life: |
5 years
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