Shrimp crackers are made from shrimp juice and starch. The product has its unique features and is also very popular.
Our method of making shrimp chips is to replace 10-20% starch with whole potato powder. The production process is the same as the traditional method. After adding whole powder to shrimp chips, the nutritional value and swelling degree of shrimp chips are improved.
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Product name:
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Prawn Cracker
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Description:
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Prawn Crackers
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Ingredient:
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Corn Starch, cassava starch, salt, sugar,fresh shrimp juice
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Color:
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white\red\color or as customer's need
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Weight:
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200g, 150g or 2kg as customer's request
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Certification:
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HACCP, EU, KOSHER, HAHAL,QS. ISO 22000
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Shelf Life:
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24 months
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Storage:
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Keep in the normal temperature, avoid the sunlight
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Serve:
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deep fry the cackers in vegetable oil heated to 190-210C, once crackers start to expand and float, removeand drain well on the
kitchen paper, serve immediatly |
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Main Market:
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Asia, Europe, North America, South America, Middle-east
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