Age of vines: 30 years
Soil: Clay and limestone
Yields: 50 hL per hectare
Winemaking: Mechanical harvesting, traditional winemaking methods. Temperature between 24-28C, micro-oxygenation
Tasting: Sight: Deep ruby red color
Nose: Bouquet of black fruit (black cherry-blackberry-plum) .
Taste: A structured and spicy attack on the palate with a beautiful expression of flavours. Peppery finish with a nice length.
Packaging: traditional bottle, cork, PVC cap 12 bottles per cardboard box
Product Type: Wine |
Type: Red Wine |
Grape Type: Cabernet |
Packaging: Bottle |
Model Number: 08 |
Type: Red |