Caramel Colour,India price supplier

Classification of Caramel Colors

Liquid Grade

Description

Application:

Type – III

(E150c)

Matrix Gold Ammonia Caramel (Beer Grade Caramel, Soy-Sauce Caramel)

In the presence of ammonium compounds but no sulfite compounds can be used

Color Strength: 0.175-0.225

(0.1% soln. at 560 nm)

Single Strength

Positive Caramel

Beer, Soy sauce, Protein drinks, confectionery, etc.

Type – IV

(E150d)

Matrix Gold Double Strength Caramel (Ammonia sulfite caramel)

In the presence of both sulfite and ammonium compounds

Color Strength: 0.380-0.420

(0.1% soln. at 560 nm) Double Strength

Negative Caramel

Confectionery, Bakery, Carbonated Beverages, Liquors, Sauces, Juice, Jam, Pharma etc.

Type – IV

(E150d)

Matrix Gold Single Strength Caramel (Ammonia sulfite caramel)

In the presence of both sulfite and ammonium compounds

Color Strength: 0.200-0.220

(0.1% soln. at 560 nm) Single Strength

Negative Caramel

Carbonated Beverages, Country Liquor, Rums, Sauces, Confectionery, Pharma, Bakery, etc.