TURKOZ CREAM CHEESE PROCESSING MACHINE IS MANUFACTURED WITH 65 LITERS VOLUME.
TURKOZ CREAM CHEESE PROCESSING MACHINE IS MANUFACTURED WITH 65 LITERS VOLUME AND 35 KG PRODUCT PROCESSING CAPACITY. IT HAS A PLC CONTROL. PREPERATION APPLICATION AVAILABLE. SPECIAL BOTTOM AGITATOR WITH SPECIAL KNIVES AVAILABLE. ON TOP THERE IS SCRAPPER / MIXER. VACUUM TUBE AVAILABLE TO REMOVE SMELL. DIRECT AND INDRECT STEAM OPTIONS AVAILABLE TO HEAT THE PRODUCT. A SPECIAL STEAM Filter IS USED FOR PRODUCT. FOR SOLID PRODUCTS TANK IS DESIGNED WITH 90° ANGLE MOVEMENT ABILITY SO THAT PRODUCT CAN BE EASILY DRAINED. FOR LIQUID PRODUCTS, ON BOTTOM OF TANK THERE IS A SPECIAL PNEUMATIC BOTTOM VALVE. THERE IS A SECURE-VALVE TO PREVENT FROM PRESSURE-DAMAGES. CAP IS PNEUMATIC. RAW MATERIAL IS COMPLETELY MADE OF AISI 304 - 316. SYSTEM IS PLACED ON A STAINLESS STEEL CHASIS.