Product Description
Fructooligosaccharide(FOS)
Fructooligosaccharides is made from sugar with biotech fermentation. It enjoys many valuable properties i.e. small dosage, cost-saving, high sweetness, low calorific value and wide application.
Additionally, it is also entitled with some other pharmaceutical values. Please kindly find them as following:
*It is hard to digest with the ferment and hard to absorb. Therefore, with fructooligosaccharides, you will never have to worry about getting fat.
*It can successfully increase health bacteria (e.g. Bifidobacteria and lactic acid bacteria) while inhibit the pathogenic ones(e.g. colon bacilli)
*It is fully capable of invigorating the organs by lowing the cholesterol and blood fat.
*The possibilities of having decayed teeth are pleasantly ruled out of you with taking it regularly.
*It can enhance man?s absorption of the mineral elements.
What?s more, fructooligosaccharides can be an ingredient of drinks, food and functional food.
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Company Profile
- Name: Baolingbao Biotechnology Co.,Ltd
- Main Products: erythritol, isomaltitol L-glutamine, isomaltooligosaccharide-900/500, malto-oligosacchardie, xylo-oligosaccharide, fructo-oligosaccharide, indigestible dextrin, polydextrose, beta-cyclodextrin
- Business Type: Manufacture
- Address: No.113 Kaituo Road
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SHANDONG BAOLINGBAO BIOTECHNOLOGY CO., LTD is a leading Chinese producer of starch-based health and food ingredients.
The company mainly produce erythritol, isomaltitol L-glutamine, isomaltooligosaccharide-900/500, malto-oligosacchardie, xylo-oligosaccharide, fructo-oligosaccharide, indigestible dextrin, polydextrose, beta-cyclodextrin, high fructose corn syrup, dextrose monohydrate, liquid glucose, and so on.
The Company has customers in approximately 20 industries, including food, soft drink, brewing, pharmaceutical, corrugating, paper and textile.
The company has passed ISO-9000, ISO-14001, HACCP ,HALAL ,KOSHER certification.
The company products have export 28 countries and regions.
Based upon equal and mutual benefit, we wish to cooperate with worldwide friends in economy and technology to develop health and food ingredients.
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