High Fructose Corn Syrup for Coca-Cola,China SCENTS price supplier

Why is High fructose corn syrup? 

High fructose corn syrup is used in Soft drinks and many processed foods because it is cheaper than regular sugar. Since it is high in fructose, some people claim that high fructose corn syrup is largely responsible for our bigger waistlines.

The advantages of HFCS:

HFCS is extracted from corn plants and contains 55% fructose. Sucrose is fructose and glucose linked together, so it has 50% fructose and 50% glucose. HFCS contains slightly more fructose than sucrose, but both are high in fructose.

High fructose corn syrup (HFCS) is sweeter than regular White Sugar so it is less expensive. Therefore it is commonly used as a sweetener in soft drinks and processed snack foods.

Now many beverage industry such as Coca-Cola, Pepsi-cola, etc are using HFCS as an ideal substitue of sugar for economic and health concern.