Instant Duck Flavor Paste,Thailand price supplier

L0020 : Instant Duck Flavor Paste
 
 
Add 2 spoonfuls of paste into a large pan with 3 cups of water. Mix well, add duck, chicken, pork leg or other as required. Bringing to boil gently till tender, serve while hot. 
  
 Net weight 8 oz (225 g) 
  
   L0021 : Instant Vietnamese Sour Soup
 
 
Put 2 spoons of paste in 3 cups of boiling water. Add Mushrooms shrimp or other meat as required. 
  
 Net weight 8 oz (225 g) 
  
   L0022 : Instant Pork Flavor Paste
 
 
Add 2 spoonfuls of paste into a large pan with 3 cups of water. Mix well, add your choice of bean-curd, pork or others as required. Bring to boil and cooked then served. 
  
 Net weight 8 oz (225 g) 
  
   L0023 : Instant Chicken Flavor Paste
 
 
Add 2 spoonfuls of paste into a large pan with 3 cups of water. Mix well, add your choice of mug bean vermicelli, chicken or others as required. Bringing to boil and cooked then served. 
  
 Net weight 8 oz (225 g) 
  
   L0029 : Sate Trieu -Chau
 
 
Use for noodle or rice stick soup Seasoning or fried with any kinds of meat, seafood or use as dipping sauce. 
  
 Net weight 8 oz (225 g) 
  
   L0033 : XO Sauce
 
 
It is used as a dipping sauce and stir fry sauce for all kinds of meat, seafood, vegetable or added all dishes, soup, porridge, noodles, Chinese dim sum.  
  
 Net weight 7 oz (200 g) 
  
   L0034 : XO Paste with Bean Oil
 
 
It is used as a dipping sauce and stir-fry sauce for all kinds of meat, seafood, vegetable or added all dishes, soup, porridge, noodles, Chinese dim sum.  
  
 Net weight 7 oz (200 g)