kulfi ice cream machine Wholesalers DESCRIPTION: Available in kulfi maker machine Wholesalers and the only machine available in single or three phase, our Infinite Overrun Control machines allow you to control the overrun (air content) of the product you are making .With this batch freezer you can produce Artisan Gelato, any air content of kulfi ice cream machine Wholesalers (low, medium or high), sorbet, Italian Ice, sherbet, frozen custard and frozen yogurt. With 234 different beater speeds, you control the machine, it doesn’t control you!

The world’s largest kulfi maker machine freezer is now available in a counter top size! The most versatile batch freezer ever manufactured and it’s MADE IN THE U.S.A.   Commercial kulfi machines Wholesalers PRODUCTION: 6 quarts per batch; 6 gallons (22.5 liters) per hour of ice cream and 3 gallons (11 liters) of fresh fruit sorbets per hour.

Commercial kulfi machines Wholesalers FREEZING CHAMBER: Our hand made Stainless Steel freezing chamber is three times thicker than any other batch freezer. The thicker walled cylinder along with our stainless steel beater allow you to add whole nuts, cookies and fruits directly into the freezing chamber while the product is being made.

Kulfi moulds machine Wholesalers DESCRIPTION: Available in air cooled, our Infinite Overrun Control machines allow you to control the overrun (air content) of the product you are making. With this batch freezer you can produce Artisan Gelato, any air content of hard ice cream (low, medium or high), sorbet, Italian Ice, sherbet, frozen custard and frozen yogurt. With 234 different beater speeds, you control the machine, it doesn’t control you!

A kulfi maker machine Wholesalers or ice cream freezer is a machine used to make small quantities of ice cream at home. Kulfi moulds machine Wholesalers Ice cream makers may stir the mixture by hand-cranking or with an electric motor, and may chill the ice cream by using a freezing mixture, by pre-cooling the machine in a freezer, or by the machine itself refrigerating the mixture.