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our Pear juice concentrate are all made by the factories qualified by HACCP, ISO and KOSHER with high quality standard.
Pear Juice Concentrate
Brix: Min.70 (at 20 refractometric)
Acidity (as malic acid): 0.8-1.5
PH: 3.2-4.0
Clarity: Min.95 (625nm at11.5brix)
Color: Min.45 (440nm at11.5brix)
Turbidity: Max.5 NTU
Starch/Pectin: Negative
TPC: Max.100 (cfu/ml)
Yeast/Mould: Max.20(cfu/ml)
Patulin: Max.50ppb.
TAB: Free
Pathogen: Negative
Packing: 275kgs/Steel Drum+Aseptic Bag, 72drums Per 20' Reefer Container
Storage: At -5 Degree Centigrade Cold Store
Product Type: Juice, FRUIT JUICE | Place of Origin: Shaanxi China (Mainland) | Primary Ingredient: Pear |
Type: Concentrate | Processing Type: Sterilized | Feature: 100%natual |
Purity (%): 70 | Certification: HACCP, ISO, KOSHER | Packaging: Barrel, Bulk |
Weight (kg): 275 | Shelf Life: 18 months at -5Degree Centigrade | acid: high |
color: 45 min. |